Working with nature, WoodGrain takes their organically grown garlic bulbs and scapes (flowers & buds) to the next level.

Fermentation enhances the wonderful flavours that garlic brings to the table, while the wood-fire oven dries the garlic bits with a light smoky finish.

The flavour is pleasantly mild, and mildly addictive. Great for protein rubs, topping salt, or to replace all the savoury salt needs in your kitchen!

Ingredients: Kispiox Valley BC grown organic garlic*, sea salt. 
*Certified organic by NOOA

Producer: WoodGrain Farm, Kispiox Valley, BC.