VEGETARIAN

Ingredients: Pasta (egg, durum wheat semolina), butter, parmesan, mozzarella, organic milk, mushrooms, kale, ricotta, lemon, organic flour, organic thyme, kosher salt, pepper.

Instructions: Preheat oven to 375F. Remove plastic and lid. Cover with foil and bake for 40-50 minutes. Remove foil and let brown for approximately 10 minutes. Do not overtake. Let rest for 10 minutes before eating. 

Serves Two

Producer: Riverside Kitchen Co., Telkwa, BC